Rosso Decaf
- Description
- Flavour Notes
Our signature Decaf is processed through the Swiss Water Decaf plant in Vancouver, BC. This process is a chemical free, pure water process to remove caffeine while minimizing the impact on the coffee's native flavours, resulting in a 99.9% decaffeinated coffee! Delivering tasting notes of milk chocolate and raisin with a mild sweetness.
Varietal | Regional Blend |
Process | Swiss Water Decaffeination |
Farm | Small Farmers |
Geography |
Brazil |
milk chocolate / raisin
Sweetness: ●●●○○
Acidity: ●●○○○
Body: ●●○○○
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Rosso Decaf
About The Roaster
Rosso Coffee Roasters
Rosso is a Canadian roaster hailing from Calgary, Alberta, providing world-class specialty coffee for all. Rosso packaging is made sustainably with 100% renewable material (meaning not made of fossil fuels, but instead bio-based and natural resources that can be replenished through a natural process). About 60% of the bag components break down under standard composting conditions, so they can be partially composted in your back yard compost. Go earth!
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